This week’s beautiful ombre cake creates an exquisite watercolor effect and topped with complementary colored flowers and fruit makes a super glamorous dessert. Taken from Sheri Wilson’s book, Caketopia you’ll find the recipe for her mouthwatering red velvet cake and pipe-able cream cheese frosting below. It’s just one of a collection of exquisitely decorated, vibrantly […]
S’Mores Cake Recipe from Dana’s Bakery
Our S’mores cake recipe this week is from baking innovator, Dana Pollack’s brand new book, Dana’s Bakery. Dana’s Bakery was named one of the fastest-growing private companies in 2018 and 2019 by Inc. magazine and now, fellow cakers, you can find all the secrets of her baking success in her brand new book. Dana is […]
Fresh Flavored Orange Cream Cheese Cake
The fresh, zesty taste of in-season oranges plus the rich dairy flavor of cream cheese are combined exquisitely in this orange cream cheese cake recipe from Baking Science by Dikla Frances Levy of One Sarcastic Baker If there was one must-have book for baking fans, and we don’t say that lightly here at Cake Geek, […]
Cake Calligraphy Tutorial by Faye Cahill from The Gilded Cake
Our beautiful cake calligraphy tutorial this week is from the much anticipated first book by Australia’s doyenne of cake decorating, Faye Cahill. Cake Calligraphy Tutorial – Part A: Transferring a pattern Before you can start to decorate, you’ll need to transfer your design onto a fondant-covered cake. Use a fine fabric such as chiffon or […]
Vegan Chocolate Cake with Chocolate Terrazzo Frosting
Sarah Hardy’s newly published book, Vegan Cakes, is a breath of fresh air. Full of exquisite recipes for beautifully decorated cakes, bakes and desserts, plant-based eaters no longer have to compromise on flavour or sheer decadence to satisfy their sweet tooth. Some of our favorite dreamy cakes, fancy bakes and decadent desserts in the book […]
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